Farmstoch Rye

Farmstoch Rye

Crafted on the windswept plains of [customize: e.g., “Vermont’s organic farmlands” or “the Canadian prairies”], Farmstoch Rye is a bold homage to the untamed spirit of rye whiskey. Distilled from a robust 100% rye mash bill and aged in a meticulous blend of new American oak and finish barrels (think bourbon casks or port wine barrels), this small-batch marvel marries fiery spice with unexpected elegance. Layers of black pepper, toasted caramel, and dried orchard fruit collide with whispers of maple syrup and leather, creating a whiskey as complex as the land that inspires it.

Housed in a hand-numbered, rustic-chic bottle with a cork stopper, embossed wheat sheaf design, and wax-dipped seal, Farmstoch Rye is a tribute to agrarian grit and artisanal finesse—perfect for rye purists and adventurous sippers alike.

Tasting Notes

• Aroma: Baking spices, burnt orange peel, and a hint of wildflower honey.
• Palate: Peppery rye punch, dark chocolate-covered cherries, and a drizzle of molasses.
• Finish: Lingering warmth with a touch of toasted oak and herbal tobacco.